Thursday, 25 November 2010
Willowgate Fishery - Cafe
Our Chef Craig has been serving up some Game dishes over the last few weeks. We do a Game special every day aswell as all our yummy stuff on the cafe menu. Last week was Rabbit and this week is Pigeon.
Also on this blog is willowgate regular Magnus, into a fish taken on a Hare's ear in freezing conditions.
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